Healthy Oatmeal cookies

Yummy bikkies

I love the idea of a cup of tea and a biscuit. Those who know me can attest to that ! So I decided to create my very own biscuit and making it guilt free . Great for the kiddies and an awesome midmorning or midafternoon snack. It takes no time are very simple and easy to make.  

Ingredients

Wet ingredients :

3 bananas

1 tspoon vanilla extract or essence

1/4 cup olive oil

1 egg

1 tblespoon molassis ( optional)

Dry Ingredients :

1 cup almond meal

2 cup oats

2 tspoon Lebkuchen spice

http://www.gewurzhaus.com.au/lebkuchen_spice

!/2 tspoon all spice

http://www.gewurzhaus.com.au/allspice_ground

1 tspoon mesquit 

I tspoon coconut sugar (optional)

http://www.gewurzhaus.com.au/cocos_organic_coconut_blend

1/2 cup hazelnuts

1/2 cup peacan nuts

1 cup dried cranberries

Speacial note:

For those who don’t like bananas you can substitute it with 1 cup of apple juice . If consistency is a little runny just add almond meal.

 

 

Method

Pre heat oven to 200

 

Get 2 large bowls

In one put all dry ingredients in one bowl . In blender finely chop nuts and cranberries add to mix.

In second bowl add all wet ingredients and blend well. 

Pour wet ingredients into dry and mix well .

On a large baking tray ,line with baking paper . Using a tablespoon put onto baking paper making a ball and press them a little to make them flatter.

Bake for 15 to 20 min.

 

Remove and allow to cool. Place on cake rack and once cooled put into an airtight container.

Enjoy with your favourite cuppa x

 
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